Reserves With Respect

Made from the heart, the 2018 GB3 Reserve is winemaker, Annette Bergevin's, tribute to her father and one of our founding partners, Gary Bergevin and bonus, it's environmentally concious. The wine uses Origine by Diam’s “green” cork that is one of the most innovative, environmentally-sound wine closures that utilizes a binder made from plant-derived polyols and beeswax emulsion. This new technology is the culmination of research that combines permeability (Oxygen Transfer Rate) and the natural environment. It meets the demand of the brand’s customers concerning their premium wines, to create closures with more open permeability while maintaining a long shelf life; suitable for laying-down wines.

The Princess Syrah fruit is sourced from Francisca's Vineyard which is Live Certified Sustainable and Salmon Safe. The eastern most part of the Syrah block grows in a much rarer soil type which is mostly sand. This sub-area of the vineyard produces the highly prized clusters that we reserve for the Princess Syrah. Our Syrah is a reflection of resilience, love, hard work, and passion and is a true colaboration between winemaker and grower.

2018 Estate Reserve Cabernet Sauvignon

75% Cabernet Sauvignon, 12% Malbec, 5% Petit Verdot, 4% Merlot, 4% Cabernet Franc
Walla Walla Valley AVA
100% Bergevin Springs Estate Vineyards
Notes: Comprised of five of the six Bordeaux red grapes, this classic Walla Walla big red blend is deep dark in color with aromas of black cherry, blackberry, plum, vanilla, and hints of tobacco. Big expressive flavors of blackberry, black cherry, and dark chocolate with silky tannins.

2018 Princess Syrah
100% Syrah
Walla Walla Valley AVA
100% Francisca’s Vineyard
Notes: Dark purple almost opaque in color which is very common with the Syrah from Francisca’s vineyard. On the nose, black fruit with earthy tones. Big, full-bodied flavors of blackberry and blueberry with medium to high tannins that are balanced with bright acidity and notes of black pepper.